Tritech Building Services Ltd.
Experienced Chef de Partie (Beverage Operations) — Lead Beverage Production for a Growing Hospitality Company
Dhaka
Deadline: 2025-12-11
1 Positions
Job Overview
Company: Tritech Building Services Ltd.
Location: Dhaka
Type: FullTime
Salary: Negotiable
Posted: 2025-11-11
Experience: 7 Years
Education Requirements
Diploma in Culinary Art; Diploma in Hotel Management
Job Responsibilities
- Production & Preparation: Supervise daily beverage prep batches (boba pearls, flavored syrups, coffee extracts, fruit bases, slushy concentrates, and ice-cream/soft serve mixes).
- Operate and maintain beverage machinery including 1000 kg/day ice maker, commercial blenders, juice extractors, syrup cookers, soft serve base mixers, and cold storage units.
- Ensure consistent recipe adherence, taste calibration, and batch standardization as per Spicerra Beverage SOPs.
- Manage beverage ingredient pre-mix filling, sealing, and labeling for dispatch to outlets.
- Maintain HACCP and ISO-standard hygiene during handling and storage of milk, fruit, and syrup-based ingredients.
- Monitor temperature and humidity controls in cold rooms and beverage preparation zones.
- Check batch quality (flavor, color, aroma, viscosity) before packaging.
- Monitor and record daily production, ice usage, and raw material stocks.
- Coordinate with procurement for fruit, milk, and syrup refills.
- Oversee packing and cold chain logistics for outbound deliveries to outlets.
- Handle preventive maintenance of beverage machines (ice maker, juice extractor, soft serve mixer, chillers).
- Report mechanical or refrigeration issues promptly to the maintenance team.
- Train assistants and junior staff on beverage preparation, hygiene, and safety.
- Work closely with Beverage R&D Head for product innovation and consistency testing.
Required Skills
- Drinks production
- Food and Beverage
- Hotel and Hospitality Management
- Recipe Development
Benefits & Compensation
- Competitive salary based on experience
- Performance-based incentives and bonuses
- Meals and festival allowances as per company policy
Job Description
Tritech Building Services Ltd. is seeking an experienced and hands-on Chef de Partie (Beverage Operations) to lead beverage production, ensure consistent product quality, and manage a small team in a high-volume beverage production environment. This job circular is aimed at qualified candidates in Bangladesh who have strong beverage production knowledge, supervisory experience, and a commitment to hygiene and food-safety standards. If you are passionate about drinks production, recipe development, and operational excellence, we encourage you to read the full job circular and apply. About the company: Tritech Building Services Ltd. is an established organization providing engineering and building services across Bangladesh. This job offers an opportunity to work within the company’s beverage operations unit (Spicerra Beverage SOPs referenced in the role) and contribute to product innovation and consistent batch production. Key responsibilities (summary): Oversee production & preparation of beverage batches including boba pearls, flavored syrups, coffee extracts, fruit bases, slushy concentrates, and ice-cream/soft serve mixes. Supervise day-to-day beverage prep, ensuring recipe adherence and taste calibration across batches. Operate and maintain beverage machinery such as ice makers (up to 1000 kg/day), commercial blenders, juice extractors, syrup cookers, soft serve mixers, chillers, and cold storage units. Monitor batch quality (flavor, color, aroma, viscosity) and ensure standardized packaging, labeling, and dispatch procedures. Maintain HACCP and ISO-standard hygiene during handling and storage of milk, fruit, and syrup-based ingredients. Record daily production, ice usage, and raw material stock; coordinate procurement for ingredient refills and manage cold chain logistics for outbound deliveries. Perform preventive maintenance oversight and promptly report mechanical/refrigeration issues. Train and supervise assistants and junior staff, and work closely with Beverage R&D Head for product innovation and consistency testing. Required skills and qualifications: Diploma in Culinary Art or Diploma in Hotel Management (as stated in the circular). Minimum 7 years of relevant experience in beverage/restaurant/food (packaged) operations; experience specifically in beverage production is required. Hands-on experience with beverage machinery (blenders, extractors, ice makers, soft-serve mixers, chillers). Knowledge of HACCP, cold storage SOPs, ice production management, recipe development, and quality control. Leadership and batch planning skills, strong discipline in cleanliness and safety. Additional role details: Job location: Dhaka (Mirpur), Bangladesh. Employment type: Full Time. Age requirement as per circular: 30 to 50 years. Vacancies: 1. Gender: Male & Female (M,F). Benefits & compensation (as listed in the job circular): Competitive salary based on experience (Negotiable). Performance-based incentives and bonuses. Meals and festival allowances as per company policy. How to apply: This job listing indicates online apply availability. Please follow the application instructions provided in the official circular on the posting platform. Candidates should prepare an updated CV detailing relevant beverage production experience and qualifications before they apply. The circular requests applicants to apply through the listing where the job was posted; no direct application email or URL was published in the job data. Keywords for search and SEO: job, company, circular, bangladesh, apply — included for discoverability. This description has been prepared to provide a comprehensive view of the position and application expectations for prospective candidates in Bangladesh.